The pantry behind many favorite dishes
A handful of seasonings can carry dozens of meals.
Kitchen NotesSun Sun Chinese Food
THE SHORT VERSION
A handful of seasonings can carry dozens of meals.
- 01
Start with light soy sauce, rice vinegar and toasted sesame oil.
- 02
Add chili crisp or dried chilies for adjustable heat.
- 03
Keep ginger, garlic and scallions for fresh aroma.
- 04
Taste before seasoning: sauces vary widely in saltiness.
ONE MORE THING
NEXT GUIDE Make a night of folding dumplings ↗The most memorable meals make room for different textures and people around the table.